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Buckie spritz? Notorious 15% Buckfast to shake off its drunken label
Daily Mail· 2 days agoThe company says the wine's 'distinctive flavours and aromatic profile lends itself to endless...
Bourbon Soaked Peaches Are The Key To The Ultimate Cobbler
Tasting Table via Yahoo News· 3 days agoYou can stir the bourbon with the peaches and add to the dish directly, poach the fruit in bourbon...
15 Easy Cocktails for Your 4th of July Cookout
Food & Wine via Yahoo News· 3 days agoThe Kind of Blue cocktail gets dry, salty notes from the addition of fino sherry, and while the blueberry syrup takes a bit of extra patience to make,...
For better brain function, have a healthy diet starting young. But don't worry, it's never too late...
Yahoo Life· 3 days agoHaving a healthy diet, with foods like blueberries, avocado and nuts, is linked with better brain...
A Perfect Summertime Recipe for Ground Turkey
New York Times· 3 days agoCybelle Tondu’s new recipe for turkey, shiitake and cashew lettuce cups is full of soy and oyster sauce-y notes, with sweet hoisin sauce for dipping. Let...
PCOS-friendly meal options to try this week, per Dieticians
Women's Health UK via Yahoo News· 3 days agoPolycystic ovary syndrome (PCOS) can affect insulin, blood sugar, and more. Dietitians share the...
15 9x13 Retro Desserts for a Summer Potluck
allrecipes via Yahoo News· 4 days agoIt is great with vanilla ice cream!" —AngieK Ruby Cake pomplemousse "This is a Fruit Cocktail Cake with a coconut-brown sugar-nut topping and a creamy...
Wimbledon will sell over 29,000kg of Strawberries and 275,000 cups of Pimms
The South African· 4 days agoBookmakers are now offering markets on how many strawberries will be sold at Wimbledon over the next...
13 Popular Italian Ice Cream Flavors You Won't Easily Find In America
Tasting Table via Yahoo News· 4 days agoWhile you may not recognize many popular ice cream flavors in Italy or find them easily in the U.S.,...
The Best Desserts To Pair With Ice Wine
Daily Meal via Yahoo News· 5 days agoDuring this time of year, the fruit has frozen over and when they're fermented, you get a much sweeter bottle of alcohol. Those saccharine flavors make...