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Mary Berry's banoffee pie is a speedy recipe that's still a 'crowd-pleaser'
Daily Record via Yahoo News UK· 1 hour agoThis banoffee pie recipe is the perfect dessert to serve after a Sunday roast, and Mary Berry has a...
'Almost whole island homeless' in Hurricane Beryl's wake
BBC News· 10 hours agoHaving survived the night as Hurricane Beryl tore across her idyllic home of Union Island with...
Warrington funeral directors appeal for donations for Foodbank collection point
Warrington Guardian via Yahoo News UK· 19 hours agoA FUNERAL directors in Warrington has opened a drop off point for Warrington Foodbank to help supply...
How to make the perfect tomato rasam – recipe | Felicity Cloake's How to make the perfect …
The Guardian· 26 minutes agoThe word means juice, or extract, which should give you some idea about the consistency of this tangy broth, which, as Cyrus Todiwala explains, is “sipped both to add flavour and aid digestion ...
AMANDA PLATELL: It took hero to call Harry out for abandoning Britain
Daily Mail· 23 hours agoAnd yet the Sussexes are so wrapped up in their own narcissistic sanctimony, so tin-eared to the...
Carrot cake is quick and easy to make with recipe that uses 2 added extras
Daily Express· 9 hours agoNext, pour in the coarse batter to fill out the cake tin completely - this isn't a layered cake...
Starmer hits out at ‘ridiculous’ Tory criticism over Friday night schedule
Express and Star· 24 hours agoSir Keir Starmer insisted he would work on Friday nights if necessary as he dismissed “laughably...
The ELLE Editors Share The Best Bronzing Drops For An Instant Glow
Elle via Yahoo News· 2 hours agoIt’s also much more forgiving than other more metallic drops which can act like a spotlight to show...
Pinch of Nom’s air fryer chicken tikka masala recipe
The Irish News· 5 hours ago“No Pinch of Nom cookbook is complete without one of our oh-so-popular fakeaway curries!” says Kate and Kay Allinson, the brains behind Pinch of Nom. 1....
EmRata Reminds Us Tomato Girl Dressing Was More Than A Passing Trend
British Vogue· 24 hours agoThe artist had been painting cans of Campbell’s tomato-flavoured soup since 1962, and in 1966 the...