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Iconic TV chef comes to Cambridgeshire in new show on the hunt for beetroot
Hunts Post· 7 days agoThe TV chef, Tom Kerridge, comes to Cambridgeshire in his new show, Tom Kerridge Cooks Britain, in the search for beetroot.
Colin From Accounts’ Patrick Brammall to Lead The Dispatcher for Apple TV+
TVLine.com via Yahoo News UK· 6 days agoApple TV+ is sending Patrick Brammall on the mother — er, father — of all missions. Brammall has...
Save Up To 54% On Major Brands With The Best 4th Of July TV Deals
Forbes· 4 days agoThe 4th of July is almost here. That means barbecues and fireworks—and great TV deals. We've rounded up the best 4th of July TV deals you can shop right now.
2025 Oscars: Best Visual Effects Predictions
Indiewire via Yahoo News UK· 5 days agoThe highlights are the early siege of Noa’s village, the homage to “The Hunt” from the 1968 original, and the thrilling rushing water sequence. The...
Who is Claudia Lawrence from C5's Vanished: The Search for Britain's Missing?
The Irish Sun· 5 days agoCLAUDIA Lawrence disappeared after she finished work more than 15 years ago. Although her body has...
Simon Cowell responds to question of retirement as he approaches 65th birthday
Digital Spy via Yahoo News UK· 6 days agoImages Simon Cowell has revealed whether he plans to retire as he approaches his 65th birthday....
Jay Slater’s family to hold UK fundraisers to pay for search lasting ALL summer
The Sun· 3 days agoThey are now discussing holding a string of events in a bid to raise further funds to support Jay's...
JAN MOIR: Baldwin's turn to stare down barrels of justice and destiny
Daily Mail· 2 days agoLike Trump, Baldwin is a divisive figure in America. Charismatic but thin-skinned, the star of films...
4th of July Viewing Guide: What to Watch on TV and Streaming
The Wrap via Yahoo News UK· 3 days agoFrom fireworks to competitive hot dog eating, here's everything you need to know The post 4th of...
Developing Your Taste
New York Times· 1 day agoThe meals that we love are informed as much by the experience of eating them as by the flavor of the food itself.