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    • 36 Hours in Dublin

      36 Hours in Dublin

      New York Times· 16 hours ago

      Megan Specia is a correspondent for The New York Times covering Ireland and Britain. In Dublin, the Irish capital and an enduring favorite for visitors,...

    • How America Became the Capital of Great Pizza

      How America Became the Capital of Great Pizza

      New York Times· 3 days ago

      In reporting this article, Brett Anderson ate dozens of pizzas in 18 states. It was comfort food. Ms. Doyle’s first experience with better pizza came in...