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Cup Noodles wants to rethink the way you eat ramen with new s’mores flavor | CNN Business
CNN.com· 58 minutes agoCup Noodles is trying to change that — with a new s’mores-flavored instant ramen. The...
‘Gordon Ramsay would have an aneurysm’ people say as woman makes 66p 'carbonara'
The Sun· 4 hours agoInstead of using spaghetti pasta, Jackie, who is from the UK and often prepares frozen meals using...
Japanese noodle giant serves up notoriously poisonous pufferfish
CNN Business via Yahoo Finance UK· 9 hours agoBut now, adventurous foodies in Japan can get a taste of “fugu” for a fraction of the price, from a...
Gordon Ramsay's 15-Minute Chicken Recipe Is My Favorite—It's So Delicious
Simply Recipes via Yahoo News· 6 days agoI rarely cooked because we had little kitchen counter space—just enough for one large cutting board,...
6 Highest Quality And 5 Lowest Quality Instant Ramen Brands
Mashed via Yahoo News· 19 hours agoinstant ramen packs - Static Media / Getty Instant ramen isn't just lore from your college days, but...
Why Thicker Noodles Are The Absolute Best Choice For Slow-Cooked Pasta
Tasting Table via Yahoo News· 20 hours agoIt doesn't get much better than that, so long as you know the right way to slow-cook pasta. First...
I always hated pool floats — until I found this $35 noodle sling on Amazon | CNN Underscored
CNN.com· 6 days agoI’ve long avoided buying pool floats for that very reason, but this year I finally found the one:...
Thinly sliced fried scallions add bold flavor to savory pork noodles
Associated Press via Yahoo News· 7 days agoThe Shanghainese dish called cong you ban mian combines wheat noodles with fried scallions, the...
Allstar Diana Bishop's Florida Summer Bash Includes a Hawai'i-Style Plate Lunch
allrecipes via Yahoo News· 3 hours agoTonight’s menu relies on recipes passed down for generations in her family and assembled like a...
16 Summer Casserole Recipes I'm Making on Repeat
Simply Recipes via Yahoo News· 5 days agoWhen it’s mealtime, reheat the casserole in a 350°F oven until warmed through. Add the cheese and serve." —Katie Morford, Simply Recipes Contributor...
