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How to turn your frizz into 'beautifully defined curls'
Daily Mail· 6 days agoThe tailored products have been designed to condition and define your hair’s natural shape, and many...
How to Protect Curly and Coily Hair Overnight, According to Experts
Fashionista via Yahoo News· 19 hours agoWearing a silk hair bonnet is a must, and was recommended unanimously by the experts we consulted...
Everything You Need to Know About Microblading vs. Microshading
InStyle via Yahoo News· 15 hours agoWhile professionally performed microblading is suitable for most skin types, dry and normal skin...
Engineers Raise Questions About Bridge’s Construction as Inquiry Begins
New York Times· 1 day agoThe large container ship that collided with the Key Bridge in Baltimore, leading to its near-total...
Myths About Diarrhoea (Gut) Busted
The Huffington Post UK· 2 days agoIn fact, for those who have irritable bowel syndrome, diarrhoea can actually be a chronic symptom. IMODIUM®, GB’s leading anti-diarrhoea brand, and Guts UK, the only UK charity funding research ...
I landed a job working for Oprah by treating my interview like dating. A truthful thank-you note...
Business Insider· 23 hours agoA thank-you note sent after an interview was key to Boodie getting the job with The Oprah Magazine....
What Is The Best Type Of Rolling Pin To Use For Puff Pastry?
Tasting Table via Yahoo News· 4 days agoAlthough rolling pins may seem like a one-size-fits-all tool, they actually come in a bunch of...
‘On the Adamant’ Review: Nicolas Philibert’s Golden Bear-Winning Doc Offers a De-Stigmatized...
Indiewire via Yahoo News UK· 2 days agoLong stretches of strictly observational cinema allow us to absorb the rhythms of day-to-day life...
Famine, subjugation and nuclear fallout: How Soviet experience helped sow resentment among...
The Conversation via Yahoo News UK· 5 days agoUkraine was once known as the breadbasket of Europe, yet it suffered a devastating famine as a...
‘Menus-Plaisirs–Les Troisgros’ Review: Haute Cuisine on PBS
The Wall Street Journal· 6 days agoA foodie’s delight and the 44th documentary by the fabled Frederick Wiseman, “Menus-Plaisirs—Les...